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- Energy efficiency in cafeterias and commercial kitchens
- cooking, dishes are washed and food is kept cool, all of which requires a lot of energy; in addition, e... benefits in several ways – it saves energy, generally reduces internal loads, and thus allows smaller ventilation units to be used. The topic is especially timely as Germany switches to all-day
- Ventilation in commercial kitchens
- e 47th Working Group on Affordable Passive Houses allowed the Passive House Institute (PHI) to take a c... icient system will, however, only come about when all of the ways to conserve energy interact and kitchen ventilation systems are optimally adjusted for actual usage during planning. \\ \\... iances with reduced need for extract air is especially important. In other words, these appliances redu